Quick and easy: Cheesy Dinkel
Quick and easy dinner much inspired by our last trip to Italy and the contents of my pantry. We had leftover chicken breasts and the rest of the ingredients were loitering in […]
Tag Archives: recipe
Orange soup
We are having a slow going spring here in Emden and soup still sounds good. They are predicting warm weather for the weekend and I spotted southern German white asparagus […]
Thai fish cakes
Fish cakes are Norwegians answer to fast food. Just pick up a packet at the grocery store, warm them in a pan, little bit of brown sauce and boiled potatoes […]
Pumpkin Ravioli with Salmon Pesto Cream Sauce
Italy meets Norway in this quick and filling dish. You need: Pumpkin Ravioli – recipe here 500 grams salmon, cut into cubes 1 tablespoon of Pesto – I have used […]
Ravioli tutorial
We spent last Easter in pottering about Tuscany and as mentioned had a cooking class at a fancy pants hotel outside of Lucca were we learned how to pump out tender pastas like Fazzoletti, Mezzalune, […]
Spring Fever Chicken Soup – week 12
Jazzy lemon chicken and orzo soup for a spring fever is the best medicine, even for your pollen allergies. This soup will help clear your sinuses and give you a […]
Pruney pork
This recipe is a double hack. Hanne hacked it from Linda’s dad and I hacked it from Hanne. Not sure if I got all the creamy goodness that Hanne did […]
Novembe(r) is mussel time
In Europe, they say it is safer to eat mussels, or any shellfish for that matter, in the months with an r. I have heard this is because there is […]
Celebrate Fastelavn with yummy Lent sweet rolls
Norwegian sweet rolls or boller are about half as sweet as the American counterpart and about twice as moist as a German roll. I would say the taste of Norwegian […]
